Diners enjoy a meal in San Francisco's Marina neighborhood.

Where to Eat and Drink in the Marina District

By Aaron Danzig

Looking for a great dining experience in the Marina District? From casual spots to fine dining restaurants, the neighborhood has you covered.

Union Street and Chestnut Street, running parallel to one another through the Marina, are home to neighborhood eateries and culinary superstars, hip cocktail lounges, and historic watering holes – all of them catering primarily to a local crowd. This neighborhood is the perfect place to eat a meal or grab a drink before or after checking out the Golden Gate Bridge, the Presidio, the Palace of Fine Arts, or Crissy Field.

2140 Union St.

The Brixton

Busy eatery by day and happening bar by night, this American bistro is the best of both worlds. Expansive sidewalk seating is great for people-watching. Fried chicken eggs benedict or the Panther Farms free range burger are your fuel for city adventure, while a house Moscow mule, the star of the all-day happy hour, is perfect for relaxing after sightseeing.

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2250 Chestnut St.

Causwells

This American bistro has one of the city’s most lusted-after double cheeseburgers (it's on the top of every San Francisco burger list). The menu offers much more, from seasonal salads and baby back ribs to deviled eggs to grilled chicken. It’s also a bit of a neighborhood wine bar, with quality beers, too.

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2175 Chestnut St.

Delarosa

A neighborhood destination that is beloved for its Roman-style pizza, small plates, craft beer, Italian and Californian wines, and delicious craft cocktails, Delarosa has rightfully earned its place on many locals' and visitors' must-eat lists.

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2120 Chestnut St.

Lucca's Delicatessen

A family-owned institution for 80 years, this marina sub shop serves up authentic Italian-American cuisine that rivals the best North Beach has to offer. Their iconic #1 Italian combo is a must-try, but don't overlook the Calabrian or Pork-etta. Crafted with meticulous care, each sandwich features thinly hand-sliced meats, a generous drizzle of premium olive oil, and the perfect crunch of Acme bread. It's a symphony of flavors that will leave you craving more.

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2032 Union St.

Palm House

A tropical island breeze in the midst of foggy San Francisco, this local favorite is housed in a historic farm building and sits under one of the oldest palm trees in the city. The Caribbean meets the South Pacific in dishes like the free range summer jerk chicken and the Hawaiian picnic salad with tuna poke. Cocktails are creative here and the giant punch bowls, mixed with rum and fruit, serve four to six.

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1944 Union St.

Perry's

A neighborhood landmark, Perry’s does classic breakfast, lunch, and dinner daily and has backyard atrium seating. Grilled artichokes with lemon aioli and French onion soup (complete with crispy cheese on top!) start things off right before you dive into standards like pepper braised lamb shank and old-fashioned pot roast.

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2095 Chestnut St.

Popi's Oysterette

This bustling seafood haven is a must-visit for those seeking well-prepared classics. Indulge in a selection of fresh oysters on the half shell, or savor the flavors of a crab Louie or crispy calamari. After a leisurely stroll along the Marina Green, unwind and enjoy your meal with a refreshing beer or a sparkling glass of wine.

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2298 Union St.

Rose’s Cafe

Dishes like the breakfast smoked salmon pizza with Crème fraîche and scrambled eggs have made Rose’s the kind of place that draws diners from across the city. Fresh pastries and breads (like sour cream coffee cake and olive focaccia) are baked in-house daily and are worth simply popping in for and grabbing to go.

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2250 Chestnut St.

Tacolicious

Tacolicious is a San Francisco chain that has locations in the Mission District and all over the peninsula. The Marina location is the restaurant that started the taco, small plates and tequila drinks craze that they are known for. Crowd favorites include the Baja-style Pacific cod fish taco and the carnitas taco.

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2231 Chestnut St.

The Tipsy Pig

The Tipsy Pig is where the Marina District goes to brunch. Their patio is perfect for chilaquiles, a spicy bloody mary, or a mimosa. If you need more, they have 40 beers on tap. It's a very popular spot, so get there early to avoid the line.

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Aaron Danzig

Aaron is the Manager of Digital & Social Media Marketing at San Francisco Travel. He has lived in San Francisco for over 10 years and has worked in Travel & Tourism for over 8 of those. He is usually exploring the Bay Area hunting for that new and unique experience and good food too!